Shrimp Tacos with Cabbage Slaw and Creamy Chipotle Sauce

A quick and relatively healthy shrimp taco recipe!

NOTE: I am NOT claiming this to be an authentic recipe. This is simply how I make my shrimp tacos.

SHRIMP MARINADE:
- 1 lb of Shrimp
- 1 tsp salt
- 1/2 tsp pepper
- 1 tsp garlic powder
- 1/2 tsp ginger powder
- 1 tsp oregano
- pinch of white pepper
- 1/2 tsp paprika
- 1/2 tsp chili flakes
- 1 tbsp olive oil
- Juice of half a lemon

Chipotle Sauce:
- 1/2 cup mayo
- Juice of half a lemon
- A handful of cilantro, finely chopped
- 2 tbsp of chipotle peppers in adobo sauce
- 1-2 tsp hot sauce (I used Tapatio)
- OPTIONAL: 1 clove garlic

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